My friend, Colleen from Souffle Bombay, was recently thinking about which cookbook first made her fall in love with cooking, which led her to ask the same question of a number of her foodie friends – myself included – and #CookbooksandCalphalon was born. We have 17 food bloggers’ stories to share, recipes included (but of course),… Continue Reading
Category Archives: Seafood
Swordfish and Tomato Kabobs with Salsa Verde Mayonnaise at Edible Rhody
We’ve been on a bit of a seafood bender here this week, even including a salad of grilled, stuffed squid and greens from the garden, a dish that JR informed me he would not eat – until the plate was in front of him, at which point, he promptly devoured it. JR isn’t much of… Continue Reading
Feast of the Seven Fishes: Clams Casino
Our Christmas Eve celebrations were always of a red sauce sort. Not surprising, given that my Nana owned an Italian-American restaurant – not a Calabrian restaurant, not a Tuscan restaurant, not a Piemontese restaurant – a restaurant specializing in all things breaded, stuffed, and red sauced. Chicken Parmigiana is still my go-to comfort food. If… Continue Reading
Orange-Honey Shrimp with Broccoli
Holy smokes. Ever have one of those weeks where you’re pretty well convinced you’re going to come down with scurvy? Or, if not scurvy, some other vitamin deficiency that has befallen you because you’ve eaten nothing but starch for, oh, say, 28 straight meals? No? Well, that was me last week. Following the starchapalooza that… Continue Reading
Feast of the Seven Fishes
“You have to post the menu,” my sister-in-law informed me on Christmas day. “I mean, that was totally redonk.” You know it’s redonk, too, when mid-brunch – mid giant smorgasbord of choices brunch on Christmas day, your family is reviewing their favorite of the seven fishes. “The scallops. The scallops were my favorite,” my brother… Continue Reading